Chambers Grill

Sleek, Contemporary Steakhouse

We invite you to indulge in a wide selection of the best imported meats across the globe. All cuts are specially treated in a custom designed Himalayan Salt Tile Dry-Ageing Cabinet to produce the best grilled steaks that’s sure to meet the expectations of every carnivore aficionado.

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Wagyu & Angus Tomahawk Steak

The tomahawk steak is a cut of beef ribeye that got its name due to its resemblance of a single-handled axe. Discover how the unique presentation is achieved with our service team who will carve the steak at your table before you. An unforgettable dining experience awaits you.

Carnivore’s Delight

Feast on meat with Chambers Grill’s
1 July – 31 August 2020
Available for dinner only

Australian Beef Tomahawk
From RM 450 nett – Inclusive of three side dishes

Carnivore Platter
RM700 nett – Featuring Black Angus Tomahawk, Australian Lamb Cutlets and more. Ideal for 2-3 people.

Present your receipt to enjoy 2 hours free parking.
Standard Hilton Dining APAC & bank partnership discount applies.

Operating Hours

Dinner 6:30 PM – 10:00 PM

Open Daily

Lobby level, 3, Jalan Stesen Sentral, Kuala Lumpur Sentral, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
+60 (3) 2264 2596
KULHI_FB@Hilton.com